Peach Mangoes, page 217

Take free stone peaches, rub off with rag, take out seed; cut up cabbage fine and season, put cabbage in between peaches and tie them together; boil 3 mornings, then pour over 1 pint of sugar and 1 quart vinegar.

Mt. Vernon Cook Book, Second Edition, 1908, Thompson Company Printers, Carthage, Mo.