Apple Pie (easy but yummy)

Now with this recipe we just assume you already know that you are to take 
apples, cut them up and arrange them neatly in a pie crust (homemade of 
course).

Filling (which you sprinkle on, around and between the apples): 
3/4 cup sugar
3 tablespoons flour
cinnamon

Dot with butter

Bake 425 degrees for 15 minutes

Pour in cream (my experiments have shown that 1/2 cup is enough)

Bake 350 degrees for 1/2 hour or until apples are done.