SNOWBALL CAKE


2 SMALL (OR 1 LARGE) STRAWBERRY Jell-O
1 LARGE FROZEN STRAWBERRIES (DO NOT THAW)
1 LARGE ANGEL FOOD CAKE
2 1/2 PINTS HEAVY CREAM
COCONUT (OPTIONAL)


                DIRECTIONS
DISSOLVE Jell-O WITH 2 CUPS BOILING WATER, MIX IN UNTHAWED
STRAWBERRIES PUT IN FRIG. TO JELL.(TAKES LESS THAN 1/2 HR.)

BREAK CAKE INTO 1 INCH PIECES. LINE A LARGE BOWL WITH WAXED
PAPER. BEAT 1/2 PINT OF CREAM AND FOLD IT INTO THE JELLED
STRAWBERRY MIXTURE.

BEGINNING WITH A LAYER OF CAKE PIECES, LAYER CAKE, JELLED
MIXTURE, REPEAT ENDING WITH CAKE PIECES.
               CHILL OVERNIGHT
NEXT DAY: WHIP 1/2 PINT OF HEAVY CREAM. TURN "SNOWBALL" ONTO
PLATE AND FROST WITH WHIPPED CREAM.
SPRINKLE WITH COCONUT. ENJOY!!!!!!