Ginger Cake with Sour Milk
This recipe is from my great grandmother's cookbook (handed down to her granddaughter, Phyllis Dorothy Wilson Purdy, who has handed it to me. My great grandmother is Jennie Mae Halstead Colby.
1 cup sugar 1/2 cup molasses 1/2 cup shortening 1 cup sour milk 1 1/2 desert spoon soda 1 tsp ginger 1/2 tsp cinnamon 1/2 tsp salt Flour for medium stiff batter
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